As a frequent traveler, I’m always on the lookout for travel deals, whether for hotel stays or flights. Being able to save a few hundred pesos per booking is a lot, since it adds up. My number 1 tip for booking cheap flights is to Read More
Month: March 2017
THERE ARE NO April Fools this month, as the country readies itself for another round of a gastronomic fiesta. Get ready for a delightful gastronomic road trip as Flavors of the Philippines showcases the best regional delights and specialties of the country. through Read More
Flavors of the Philippines, the month-long and nationwide gastronomic food event, officially started with the Gigantes Paella, where about 50 chefs, culinary students and staff from the Philippine Young Chefs Club (PYCC), cooked together to create a giant paella, at the Greenbelt 3 Mall Read More
MARCH is colorectal cancer awareness month, which is very timely, considering the Philippines now has the fastest increase in mortality rate for colon cancer incidences in the world, in both male and female.
Leave it to chefs to know what’s really good and delicious. When it comes to Filipinos’ beloved halo-halo, Chefs Sandy Daza, Boy Logro and Rosebud Benitez can agree on one thing: they love Mang Inasal Pinoy Halo-Halo. The three celebrated chefs had the special opportunity Read More
In this age of creative selfies and instant fame via viral posts and videos, all it takes to reach stardom is for the right agency to spot a gem. Child actor Hannah Lopez Vito first captured the hearts of Filipino viewers as the young Serena Read More